Restaurante Casa Lucía Menu

The menu features a variety of traditional Spanish dishes alongside classic restaurant offerings. It is structured to cover a diverse range of options including sandwiches, main courses, and desserts. Visitors can find items such as sandwiches and tostadas for light meals or snacks, as well as more substantial dishes like entrecots, paella, and assorted rice preparations.

Food choices include both meat and seafood options, with dishes like hamburgers, roasted chicken with natural potatoes, and grilled salmon. Typical Spanish specialties such as migas with chorizo and pancetta, cazón, and garbanzos with tomato and ham are also part of the menu. There are also grilled vegetables and cheese dishes such as provolone al horno and asparagus.

For dessert, selections include traditional options like cuajada with honey and Museo de Fresa. The beverage selection offers coffee varieties including café solo.

The menu suits a variety of dining occasions, from quick lunches with the daily menu to more leisurely meals. The presence of both light bites and hearty meals makes it appropriate for breakfast, coffee breaks, casual dining, and midday menus. Service is arranged to accommodate both dine-in guests and those seeking a quick order experience.